How Sysco Provides Accurate Allergen Information for Their Food Products
Are you someone who suffers from food allergies? Do you find it difficult to trust the allergen-related information provided by food companies? If so, you’re not alone! The good news is that some companies like Sysco are dedicated to providing accurate and up-to-date allergen information to their customers.
Introduction
Sysco Corporation is one of the world’s largest foodservice distributors, providing food products to businesses and institutions such as restaurants, hospitals, and schools. As a responsible company, Sysco maintains a strict allergen management program to help customers stay informed about the ingredients used in their food products.
What is an Allergen?
Before discussing how Sysco provides allergen information to their customers, it’s important to understand what an allergen is. An allergen is a substance that triggers an allergic reaction in a person’s body. Common allergens include milk, eggs, peanuts, tree nuts, wheat, soy, fish, and shellfish. It’s essential for people with food allergies to know what allergens are present in the food they eat to avoid a potentially fatal allergic reaction.
Sysco’s Allergen Management Program
Sysco’s allergen management program is a comprehensive system designed to ensure accurate and up-to-date allergen information is always available for each of their food products. The program consists of various steps that Sysco follows religiously to ensure the safety of their customers. This includes:
Supplier Qualification and Approval
One of the key components of Sysco’s allergen management program is careful selection and vetting of suppliers who provide raw materials to Sysco. Only approved suppliers who can provide allergen information and comply with Sysco’s allergen management program are chosen to work with Sysco.
Ingredient Review
Before a new food product is introduced into the market, Sysco reviews the ingredient list and confirms whether any allergens have been used. If an allergen is present, Sysco includes the information on the product label and makes it available online for the customers.
Testing for Allergens
Sysco performs tests to ensure that allergen-related information is accurate and up-to-date. The company uses industry-recognized testing protocols to ensure that products do not contain allergens beyond the allowable limits.
Employee Training
Sysco conducts rigorous training for its employees who are involved in the production, storage, and transportation of food products. Employees are provided with training on best practices to avoid allergen cross-contamination during these processes.
Conclusion
As an individual with a food allergy, it’s essential to trust that the information provided by the food company is accurate. Sysco is one such company that maintains its excellent reputation by providing clear and reliable allergen information for their customers. The company’s allergen management program is designed to ensure that its products are free of major allergens and are safe for those who suffer from allergies.
