The Best Cheesesteaks in the USA are Philly’s Speciality
Philadelphia is a destination for anyone looking for a delicious classic American sandwich, the Philly Cheesesteak. It’s easy to see why it’s a favourite for locals and visitors alike – the combination of thin-sliced steak, melted cheese, and a roll that holds it all together makes for a mouth-watering experience.
History of the Philly Cheesesteak
The story of the Philly Cheesesteak begins in the 1930s when Pat Olivieri, a South Philadelphia hot dog vendor, grilled some steak and put it in a roll, the concept soon gained popularity among locals and spread. In 1966, the sandwich was officially known as the Philly Cheesesteak and has since become a symbol of the city’s cuisine.
What makes Philly’s Cheesesteak the Best?
Experts agree that Philadelphia’s reputation as the best cheesesteak-making city is due in large part to the quality of the ingredients used by the local cheesesteak vendors. The thin-sliced rib-eye steak and the Amoroso roll used in most of the best cheesesteaks are of the highest quality and can’t be matched by other regions. Another factor that sets Philly’s cheesesteak apart is the cheese used. Cheesesteak purists swear by the use of Cheez Whiz, which is available in almost every shop.
Where to find the Best Cheesesteaks in Philly
Philadelphia has an endless selection of cheesesteak shops, catering to locals and visitors alike. Pat’s King of Steaks and Geno’s Steaks are both iconic shops that have been in business for decades and still draw in crowds today. Other popular cheesesteak vendors include Jim’s Steaks, Dalessandro’s Steaks, and Steve’s Prince of Steaks, to name a few.
A Cultural Icon for Philadelphia
The Philly Cheesesteak isn’t just a sandwich – it’s a cultural icon for Philadelphia. Across the city, you’ll find cheesesteaks on menus at restaurants, available in stadium concession stands, and of course, at small mom-and-pop shops scattered throughout the city. Even celebrities and politicians can’t resist the allure of a fresh Philly cheesesteak.
Conclusion
Philadelphia’s reputation as the best cheesesteak city in the USA is well-earned, and for anyone who has had the opportunity to try one, it’s not hard to see why. Delightful, savoury, and undoubtedly one of America’s most significant culinary achievements, embracing the Philly Cheesesteak into your gastronomy repertoire should be on all foodies’ to-do list.
