Uncovering the Secret Behind 85 Degrees’ Nutritious Pastries
Do you ever find yourself craving for something sweet, but also nutritious at the same time? Look no further than 85 Degrees Bakery! Known for their delectable array of pastries, this Taiwanese chain has garnered a loyal following among foodies in the United States. What makes their baked goods stand out, however, is the use of premium quality ingredients and their meticulous preparation process. In this article, we’ll uncover the secret behind 85 Degrees’ nutritious pastries and why they’re worth trying out.
The Recreational Bakers: The Start of 85 Degrees
85 Degrees was founded in 2003 by a team of passionate bakers in Taiwan. The founders wanted to create a bakery that could offer delicious baked goods at an affordable price while utilizing premium quality ingredients. Hence, the name 85 Degrees. It was named after the optimal temperature for serving coffee, as the bakery wanted to be known for more than just its baked goods. It wanted to offer the perfect cup of coffee to complement its delectable baked treats.
The Science Behind the Perfect Dough
One of the secrets to 85 Degrees’ nutritious pastries is the use of carefully sourced ingredients. They use high-quality flours, including unbleached flour, to create the perfect dough. But it’s not just the ingredients that create the perfect dough. In fact, it’s the actual preparation process that truly sets 85 Degrees apart from its competitors. The dough is fermented over an extended period, which allows it to develop a complex flavor and texture while also making it easier to digest.
A Healthier Take on Traditional Pastries
85 Degrees’ pastries are also a healthier option than traditional pastries. They use less sugar and butter than conventional pastry recipes. As a result, their pastries not only taste great but are also healthier for you. They also offer a range of baked goods with whole grains, nuts, and seeds, which provide added nutritional benefits. From their wheat sugar-free berry cubes to their taro swirl buns, 85 Degrees’ pastries are not only delicious but also nutritious.
Conclusion
In conclusion, 85 Degrees Bakery’s nutritious pastries are a testament to the brand’s commitment to premium quality ingredients and meticulous preparation. From the perfect dough to their healthier take on traditional pastries, it’s no wonder why their baked goods have such a loyal fan base. So, the next time you’re looking for a sweet treat that won’t break the bank and is a healthier option, head on over to 85 Degrees Bakery and indulge in their delectable pastries.
