Get the Scoop: All the Blue Bell Information You Need to Know
Are you a fan of Blue Bell ice cream? If so, then you might be interested in all the latest information about this popular brand. From new flavors to company updates, there’s always something happening in the world of Blue Bell. So, let’s dive in and get the scoop on all the Blue Bell information you need to know.
The History of Blue Bell
To truly appreciate Blue Bell ice cream, it helps to understand its history. Blue Bell Creameries was founded in 1907 in Brenham, Texas, by a group of farmers who wanted to produce better butter for their local community. Over time, they expanded into making ice cream, and their dedication to quality and authenticity made Blue Bell a beloved brand across the United States.
However, in 2015, the company faced a major setback when a listeria outbreak was linked to their products. Blue Bell quickly recalled all products and shut down production at their plants, resuming operations only after extensive testing and facility upgrades. Since then, Blue Bell has focused on rebuilding trust with its customers and ensuring the safety of its products.
New Blue Bell Flavors
One of the most exciting things about Blue Bell is the constant release of new flavors. Some recent additions to their lineup include:
– Over the Moon: a creamy vanilla ice cream with swirls of caramel and chunks of dark chocolate
– Cookie ‘n Cream Cone: a twist on the classic cookies and cream flavor, with added pieces of sugar cone
– Strawberry Cheesecake: strawberry ice cream with a graham cracker swirl and chunks of cheesecake
Of course, Blue Bell still offers old favorites like Homemade Vanilla and Dutch Chocolate. With so many flavors to choose from, there’s something for every taste preference.
Blue Bell’s Return to Shelves
After the listeria outbreak, many customers were left wondering if Blue Bell would ever return to grocery store shelves. Happily, the company resumed production and distribution in 2017, with a limited rollout in select states. Since then, Blue Bell has gradually expanded to more markets, and their products are once again widely available across the country.
To ensure the safety of their ice cream, Blue Bell now uses a “test-and-hold” process where products are not released for sale until they have been tested for listeria. This approach, along with their increased focus on sanitation and process controls, has helped restore confidence in the brand.
Conclusion
If you’re a fan of Blue Bell ice cream, it’s important to stay up-to-date on all the latest information about the brand. From its history to new flavors to its return to shelves, there’s always something happening in the world of Blue Bell. By staying informed, you can make informed decisions about the ice cream you buy and enjoy.
